Chicken Stroganoff
1 day ago
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Sayur lodeh is creamy vegetable coconut soup which served as Lontong. Best to be serve with Nasi Impit. It does not require much spices...
Sambal Ikan bilis (anchovies ) very famous to serve with nasi lemak, white rice, or any kind of rice. I have few versions of cooking th...
Nasi Impit or better known as Ketupat tradionally has their unique taste even though its just plain rice. Nasi Impit can be served wit...
Masala tea literally known as tea brewed with aromatic Indian spices. There's no fix recipe for this. This is one of my way of doi...
Mysore pak rekindling memories of those days helping my mom in the kitchen. The worst part of stirring mysore pak with hot bubbles pop...
Finally after few days of hunting for green tea powder, at last today got it from Cold Storage. Its Ten Ren's brand. Not so sure...
Since i have bunch of mint leaves in storage, i decided to cook mint rice for lunch. Normally i used to prepare tovaiyal with mint lea...
Puttu one of the breakfast item for Indians. It can be made from rice flour or ragi flour. Mainly consist of steamed rice flour with g...
This is my another spicy delicious chicken varuval (dry gravy) which i have tried several times and shared the recipe with few friends....
Pizza is oven baked flat bread toppings with mix of vegetable, seafood and meat of choice and melted with cheese. It may seasoned with trad...
Prawn can be cooked in many ways. Usually i cook prawn with sambal gravy as it was my hubby's favorite. It was on Sunday. I wante...
Penang Nyonya Asam Laksa one of best Malaysian hawkers food. I still remember the first taste of Penang Laksa near Kuan Yin Temple in Pen...
Pachadi or raita is condiment based on yogurt. Its a traditional Indian recipe. Its so refreshing to eat with any roti varieties, rice va...
Garlic bread produced fresh mainly using French Bread. In this recipe i used Baguette. Baguette is long thin French loaf made from whe...
Rainbows are wonders of Gods creation which absolutely amazing. When it comes to food, you may familiar with rainbow jellies, rainbow cakes...
Sardine varuval its an unique recipe which i found from a cookbook launch by Oli DJ's from Singapore. Its an awesome dish which best ...
Simply spicy yet delicious. Spicy methi puri is a combination of aromatic spice powders with methi leaves. Since we don't get fresh ...
Here another continental breakfast loved by myself ever since young ages. Cooking involves various creative and innovative ideas. When co...
Char Kuey Teow basically street or hawker dish that most Malaysians crave for. Even you can notice Malays set up stalls to sell Char Kue...
Carrots reminds me of Bugs Bunny, one of my never miss cartoon which i watch every week during my childhood days. Believe me or not, nowa...
It has been almost a month my balance cauliflower still waiting in the fridge to be cooked. At last i found solution for that. Thanks t...
Cauliflower one of the cruciferous vegetable besides broccoli, which available throughout the year. Since we used to eat cauliflower on ...
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